
Okay, is your mouth watering yet?? A friend posted this on Facebook so I thought that I would post it here, so I could remember this recipe.
Bacon Cheese Potatoes (Slow Cooked)
Prep Time: 10 mins
Cooke Time: 10 hours
Total Time: 10 hours 10 mins
Serves: 4
Ingredients
- 1/4 pound bacon, diced
- 2 medium onions, thinly sliced
- 4 medium potatoes, thinly sliced
- 1/2 pound cheddar cheese, thinly sliced
- salt and pepper
- butter
- Green Onions (optional)
Directions
- Line crockpot with foil, leaving enough to cover the potatoes when finished.
- Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste and dot with butter.
- Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
- Cover with remaining foil.
- Cover and cook on low for 10-12 hours.
Make this recipe bigger if you are expecting company. Great to serve for a brunch!
Thanks Moms With Crockpots for this great recipe! Will have to try this when we get back from our trip.
1 comment:
Oh my, doesn't that look scrumptious! For some reason I thought you were leaving in April?
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